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Cruet sets like this mahogany stand with blown glass condiment bottles appeared frequently on 19th-century dining tables. Filled with oil, vinegar, pepper, sugar, dry mustard, or catsup made from mushrooms or tomatoes, the contents of these bottles enhanced the foods served at the table.

 

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Cruet Set

date   1815-1825
height   9.0"
diameter   6.25"
process/materials   wood, glass
item type   Household Goods/Food Service Tools & Equipment
accession #   #1990.005.11


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See Also...

Mrs. Esther Williams' inventory

Glass tumblers

Ketchup Bottle


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